We are currently integrating Dancing Deer with its new parent company, Hudson River Foods. Thank you for your patience while we get the new bakery up and running. We will be accepting and shipping orders out very soon. If you have any questions regarding open orders, contact customerservice@dancingdeer.com

Chocolate Greek Yogurt Brownie (case)

  • Ingredients:cane sugar, cage-free eggs, non-gmo expeller pressed canola oil, semi-sweet chocolate (unsweetened chocolate, sugar, anhydrous dextrose, soy lecithin, vanilla), 70% dark chocolate (unsweetened chocolate, sugar, cocoa, vanilla flavor), cocoa powder (processed with alkali), unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), greek yogurt powder (nonfat milk solids, culture, lactic acid, natural flavor), butter (milk), fresh greek yogurt (cultured pasteurized nonfat milk, live cultures), kosher salt, vanilla extract (vanilla bean, water, alcohol, invert syrup), bourbon vanilla flavor (glycerine, water, natural flavor).

    Contains: egg, milk, soy & wheat.

    Produced in a bakery that processes egg, milk, soy, wheat, peanuts and tree nuts.

Freshness

Cookies, brownies, squares and bars remain fresh for up to 2 weeks at room temperature and may stay fresh up to 4 weeks when refrigerated and approximately 6 months when frozen.

Cakes are fresh within 2 weeks of the date packed at room temperature and may stay fresh up to 3 weeks when refrigerated and approximately 3 months when frozen.*Exception: Gingerbread cakes stay fresh for 1 week.

Breakfast cookies and decorated cookies are fresh for up to 3 months at room temperature.

For shortbreads, crispy cookies and mixes, please refer to the "best by" date on the package.