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Fresh ground espresso beans and chocolate chips are baked into this rich and buttery shortbread cookie. Serve with coffee or by itself, this artisanal all butter cookie is the buzz! It comes with six boxes each containing 12 delicious cookies.
Ingredients: unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter (milk), cane sugar, Semi-Sweet Chocolate ( sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), cage-free eggs, pink sea salt, ground espresso beans, baking soda, vanilla bean extract (water, alcohol and glycerine).
Produced in a bakery that processes egg, milk, soy, wheat, peanuts and tree nuts.
Cookies, brownies, squares and bars remain fresh for up to 2 weeks at room temperature and may stay fresh up to 4 weeks when refrigerated and approximately 6 months when frozen.
Cakes are fresh within 2 weeks of the date packed at room temperature and may stay fresh up to 3 weeks when refrigerated and approximately 3 months when frozen.*Exception: Gingerbread cakes stay fresh for 1 week.
Breakfast cookies and decorated cookies are fresh for up to 3 months at room temperature.
For shortbreads, crispy cookies and mixes, please refer to the "best by" date on the package.