Pumpkin Spice Shortbread Cookies

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Nutmeg and cinnamon are baked into this rich and buttery shortbread cookie. Serve with coffee or by itself, this artisanal all-butter cookie is the buzz! It comes with 10 delicious cookies.

Ingredients: Unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter (milk), cane sugar, Dehydrated apple pieces, cinnamon, cage-free eggs, pink sea salt, baking soda, vanilla bean extract (water, alcohol, and glycerine).

Produced in a bakery that processes egg, milk, soy, wheat, peanuts, and tree nuts.

Freshness

Cookies, brownies, squares and bars remain fresh for up to 2 weeks at room temperature and may stay fresh up to 4 weeks when refrigerated and approximately 6 months when frozen.

Cakes are fresh within 2 weeks of the date packed at room temperature and may stay fresh up to 3 weeks when refrigerated and approximately 3 months when frozen.*Exception: Gingerbread cakes stay fresh for 1 week.

Breakfast cookies and decorated cookies are fresh for up to 3 months at room temperature.

For shortbreads, crispy cookies and mixes, please refer to the "best by" date on the package.

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