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Enjoy the tastes of Spring in this box of sweets treats! Contains:
Chocolate Chunk Brownies
Ingredients: Pure cane sugar, eggs, canola oil, semi-sweet chocolate (sugar, chocolate liqueur, cocoa butter, soya lecithin, vanilla), unbleached unbromated wheat flour, butter, vanilla, Kosher salt, chocolate chunks.
Sweet Lemon Squares
Ingredients: Cane sugar, unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cage-free eggs, butter (milk), powdered sugar, tapioca syrup, lemon juice, Kosher salt, baking powder, vanilla, pure lemon oil.
Raspberry Blossom Shortbread Cookies
Ingredients: Unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter (milk), cane sugar, cage-free eggs, cocoa powder processed with alkali), vegetable-based food color, pink sea salt, raspberry flavor (water, alcohol, sugar), vanilla bean extract (water, alcohol, glycerine), baking soda.
Produced in a bakery that processes egg, milk, soy, wheat, peanuts, and tree nuts.
Cookies, brownies, squares and bars remain fresh for up to 2 weeks at room temperature and may stay fresh up to 4 weeks when refrigerated and approximately 6 months when frozen.
Cakes are fresh within 2 weeks of the date packed at room temperature and may stay fresh up to 3 weeks when refrigerated and approximately 3 months when frozen.*Exception: Gingerbread cakes stay fresh for 1 week.
Breakfast cookies and decorated cookies are fresh for up to 3 months at room temperature.
For shortbreads, crispy cookies and mixes, please refer to the "best by" date on the package.